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Recipe by MichiganBrewSupply Irish Red Ale Extract 5.00 Gallon Batch 2.50 Gallon Boil 60 Minute Boil Created 10/10/2015 Updated 6/2/2016 No Reviews 0 Brew Log Comments

1.047

OG

1.012

FG

4.6%

ABV

20

IBU

14

SRM

 

 

Fermentables

Amount Fermentable Use %
6.60 lb Pilsen Liquid Malt Extract (US) Boil 84.08%
0.50 lb Carapils (US) Steep 6.37%
0.50 lb Caramel/Crystal 60L (US) Steep 6.37%
0.25 lb Chocolate (US) Steep 3.18%

Hops

Amount Hop Use Time AA IBU
1.00 oz Fuggle - Pellet Boil 60 Minute(s) 4.5% 14.23
1.00 oz Styrian Celeia Golding - Pellet Boil 15 Minute(s) 3.7% 5.80

Yeast

Name Attenuation
Safale S-04 Dry Beer Yeast 74% - 76%

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Created with MIBrew from Michigan Brew Supply