1.050
OG1.011
FG5.1%
ABV17
IBU25
SRMNotes
Porters are a moderate-strength brown beer, well balanced with roasty character and bitterness. This brew features flavors and aromas of chocolate, caramel and biscuit.
Fermentables
| Amount | Fermentable | Use | % |
|---|---|---|---|
| 3.30 lb | Light Liquid Malt Extract (US) | Boil | 42.31% |
| 3.00 lb | Dark Dry Malt Extract (US) | Boil | 38.46% |
| 0.50 lb | Chocolate (US) | Steep | 6.41% |
| 0.50 lb | Biscuit (BE) | Steep | 6.41% |
| 0.50 lb | Caramel/Crystal 40L (US) | Steep | 6.41% |
Hops
| Amount | Hop | Use | Time | AA | IBU |
|---|---|---|---|---|---|
| 1.00 oz | East Kent Golding - Pellet | Boil | 60 Minute(s) | 5.7% | 17.31 |
Yeast
| Name | Attenuation |
|---|---|
| Lallemand Nottingham Dry Beer Yeast | 75% - 80% |
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