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Recipe by MichiganBrewSupply Kölsch Extract 5.00 Gallon Batch 2.50 Gallon Boil 60 Minute Boil Created 10/22/2015 Updated 6/2/2016 No Reviews 0 Brew Log Comments

1.047

OG

1.012

FG

4.6%

ABV

25

IBU

4

SRM

 

 

Fermentables

Amount Fermentable Use %
3.30 lb Pilsen Liquid Malt Extract (US) Boil 46.48%
3.30 lb Light Liquid Malt Extract (US) Boil 46.48%
0.50 lb Carapils (US) Steep 7.04%

Hops

Amount Hop Use Time AA IBU
2.00 oz Tettnang - Pellet Boil 60 Minute(s) 3.9% 24.66

Yeast

Name Attenuation
White Labs WLP029 German Ale / Kolsch Liquid Yeast 72% - 78%

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