Kolsch Homebrew Recipe by salty | MIBrew

1.045

OG

1.011

FG

4.5%

ABV

27

IBU

3

SRM

Fermentables

Amount	Fermentable	Use	%
8.10 lb	Pilsen / Pilsner (US)	Mash	81.82%
1.05 lb	Vienna (US)	Mash	10.61%
0.50 lb	Carapils (US)	Mash	5.05%
0.25 lb	Acidulated (DE)	Mash	2.53%

Hops

Amount	Hop	Use	Time	AA	IBU
1.50 oz	Tettnang - Pellet	Boil	60 Minute(s)	4.5%	25.17
0.25 oz	Tettnang - Pellet	Boil	15 Minute(s)	4.5%	2.08
0.25 oz	Tettnang - Pellet	Boil	1 Minute(s)	4.5%	0.18

Yeast

Name	Attenuation
White Labs WLP029 German Ale / Kolsch Liquid Yeast	72% - 78%

Kölsch

1.045

OG

1.050

-

1.044

1.011

FG

1.011

-

1.007

4.5%

ABV

5.2%

-

4.4%

27

IBU

30

-

18

3

SRM

5

-

3.5

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