1.063
OG1.013
FG6.6%
ABV66
IBU7
SRMFermentables
| Amount | Fermentable | Use | % |
|---|---|---|---|
| 10.00 lb | 2-Row (US) | Mash | 71.43% |
| 2.00 lb | Bonlander Munich 10L (US) | Mash | 14.29% |
| 1.00 lb | White Wheat (US) | Mash | 7.14% |
| 0.50 lb | Carapils (US) | Mash | 3.57% |
| 0.50 lb | Caramel/Crystal 20L (US) | Mash | 3.57% |
Hops
| Amount | Hop | Use | Time | AA | IBU |
|---|---|---|---|---|---|
| 1.00 oz | Centennial - Pellet | First Wort | 60 Minute(s) | 9.1% | 29.11 |
| 1.00 oz | Cascade - Pellet | Boil | 30 Minute(s) | 7.0% | 17.21 |
| 1.00 oz | Centennial - Pellet | Boil | 10 Minute(s) | 9.1% | 10.56 |
| 1.00 oz | Citra - Pellet | Boil | 5 Minute(s) | 13.7% | 8.74 |
| 1.00 oz | Centennial - Pellet | Dry Hop | 5 Day(s) | 9.1% | 0.00 |
| 1.00 oz | Citra - Pellet | Dry Hop | 5 Day(s) | 13.7% | 0.00 |
Yeast
| Name | Attenuation |
|---|---|
| Safale US-05 Dry Beer Yeast | 78% - 82% |
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