Notes
Northern Brewer All-Grain
Substituted Lutra for K-97
Fermentables
| Amount |
Fermentable |
Use |
% |
| 9.00 lb |
Pilsen / Pilsner (US) |
Mash |
90.00% |
| 1.00 lb |
Vienna (US) |
Mash |
10.00% |
Hops
| Amount |
Hop |
Use |
Time |
AA |
IBU |
| 0.75 oz |
Magnum - Pellet |
Boil |
60 Minute(s) |
12.0% |
32.63 |
Yeast
| Name |
Attenuation |
| Safale K-97 Dry Beer Yeast |
79% - 82% |
Other
| Name |
Amount |
Use |
Time |
| Whirlfloc Tablet |
1.00 each |
Boil |
15 Minute(s) |
Mash Schedule
| Temperature |
Time |
| 148 F |
90 Minutes |
| 168 F |
10 Minutes |
Fermentation Schedule
| Temperature |
Time |
| 75 F |
18 Day(s) |
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