| Amount | Fermentable | Use | % |
|---|---|---|---|
| 6.50 lb | Vienna (US) | Mash | 55.61% |
| 3.50 lb | Pilsen / Pilsner (US) | Mash | 29.95% |
| 1.00 lb | Flaked Maize (US) | Mash | 8.56% |
| 0.50 lb | Caramel/Crystal 60L (US) | Mash | 4.28% |
| 3.00 oz | Chocolate (US) | Mash | 1.60% |
| Amount | Hop | Use | Time | AA | IBU |
|---|---|---|---|---|---|
| 0.50 oz | Perle - Pellet | Boil | 60 Minute(s) | 8.9% | 15.11 |
| 0.20 oz | Magnum - Pellet | Boil | 60 Minute(s) | 12.0% | 8.15 |
| Name | Attenuation |
|---|---|
| Saflager W-34/70 Dry Lager Beer Yeast | 83% - 83% |
Created with MIBrew from Michigan Brew Supply
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