Mio My American IPA Homebrew Recipe by MichiganBrewSupply | MIBrew

1.065

OG

1.016

FG

6.4%

ABV

37

IBU

6

SRM

Fermentables

Amount	Fermentable	Use	%
6.60 lb	Light Liquid Malt Extract (US)	Boil	68.75%
3.00 lb	Light Dry Malt Extract (US)	Boil	31.25%

Hops

Amount	Hop	Use	Time	AA	IBU
1.00 oz	Columbus - Pellet	Boil	60 Minute(s)	15.0%	37.20
2.00 oz	Mosaic - Pellet	Boil	0 Minute(s)	12.5%	0.00
2.00 oz	Citra - Pellet	Boil	0 Minute(s)	13.7%	0.00
2.00 oz	Citra - Pellet	Dry Hop	5 Day(s)	13.7%	0.00
2.00 oz	Mosaic - Pellet	Dry Hop	5 Day(s)	12.5%	0.00

Yeast

Name	Attenuation
Lallemand BRY-97 West Coast Ale Dry Beer Yeast	78% - 82%

American IPA

1.065

OG

1.070

-

1.056

1.016

FG

1.014

-

1.008

6.4%

ABV

7.5%

-

5.5%

37

IBU

70

-

40

6

SRM

14

-

6

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