| Amount | Fermentable | Use | % |
|---|---|---|---|
| 11.00 lb | 2-Row (US) | Mash | 91.67% |
| 0.50 lb | Crystal Light (UK) | Mash | 4.17% |
| 8.00 oz | Midnight Wheat (US) | Mash | 4.17% |
| Amount | Hop | Use | Time | AA | IBU |
|---|---|---|---|---|---|
| 0.50 oz | Cascade - Pellet | Boil | 75 Minute(s) | 6.2% | 12.36 |
| 0.50 oz | Cascade - Pellet | Boil | 60 Minute(s) | 6.2% | 11.83 |
| 1.00 oz | Cascade - Pellet | Boil | 15 Minute(s) | 6.2% | 11.74 |
| 2.00 oz | Cascade - Pellet | Boil | 5 Minute(s) | 6.2% | 9.43 |
| Name | Attenuation |
|---|---|
| Lallemand BRY-97 West Coast Ale Dry Beer Yeast | 78% - 82% |
| Temperature | Time |
|---|---|
| 156 F | 60 Minutes |
| 168 F | 15 Minutes |
| Temperature | Time |
|---|---|
| 66 F | 14 Day(s) |
Created with MIBrew from Michigan Brew Supply
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