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Recipe by MichiganBrewSupply American Pale Ale All Grain 5.00 Gallon Batch 75 Minute Boil 70% Efficiency Created 4/28/2023 Updated 9/26/2023 4.00 1 Brew Log Comments

1.056

OG

1.011

FG

5.9%

ABV

45

IBU

25

SRM

 

 

Fermentables

Amount Fermentable Use %
11.00 lb 2-Row (US) Mash 91.67%
0.50 lb Crystal Light (UK) Mash 4.17%
8.00 oz Midnight Wheat (US) Mash 4.17%

Hops

Amount Hop Use Time AA IBU
0.50 oz Cascade - Pellet Boil 75 Minute(s) 6.2% 12.36
0.50 oz Cascade - Pellet Boil 60 Minute(s) 6.2% 11.83
1.00 oz Cascade - Pellet Boil 15 Minute(s) 6.2% 11.74
2.00 oz Cascade - Pellet Boil 5 Minute(s) 6.2% 9.43

Yeast

Name Attenuation
Lallemand BRY-97 West Coast Ale Dry Beer Yeast 78% - 82%

Mash Schedule

Temperature Time
156 F 60 Minutes
168 F 15 Minutes

Fermentation Schedule

Temperature Time
66 F 14 Day(s)

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Created with MIBrew from Michigan Brew Supply