New Core Oatmeal Stout Homebrew Recipe by BecauseKyle | MIBrew

1.056

OG

1.011

FG

5.9%

ABV

16

IBU

35

SRM

Fermentables

Amount	Fermentable	Use	%
810.03 lb	2-Row (US)	Mash	67.17%
180.11 lb	Flaked Oat (US)	Mash	14.94%
89.90 lb	Chocolate (US)	Mash	7.46%
62.93 lb	Caramel/Crystal 40L (US)	Mash	5.22%
62.93 lb	Roasted Barley (US)	Mash	5.22%

Hops

Amount	Hop	Use	Time	AA	IBU
111.60 oz	Fuggle - Pellet	Boil	45 Minute(s)	4.5%	15.77

Yeast

Name	Attenuation
Safale US-05 Dry Beer Yeast	78% - 82%

Oatmeal Stout

1.056

OG

1.065

-

1.045

1.011

FG

1.018

-

1.010

5.9%

ABV

5.9%

-

4.2%

16

IBU

40

-

25

35

SRM

40

-

22

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