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Recipe by BrewerDan American Pale Ale All Grain 5.50 Gallon Batch 60 Minute Boil 70% Efficiency Created 11/12/2020 Updated 10/17/2021 No Reviews 2 Brew Logs Comments

1.051

OG

1.010

FG

5.4%

ABV

40

IBU

5

SRM

 

 

Notes

11-7-20 - Added 5 gallons of RO water to strike and sparge.

Fermentables

Amount Fermentable Use %
10.00 lb 2-Row (US) Mash 90.91%
0.50 lb Victory (US) Mash 4.55%
0.50 lb Flaked Oat (US) Mash 4.55%

Hops

Amount Hop Use Time AA IBU
0.75 oz Northern Brewer - Pellet Boil 60 Minute(s) 9.0% 24.28
1.00 oz Northern Brewer - Pellet Boil 5 Minute(s) 9.0% 6.45
1.50 oz Northern Brewer - Pellet Whirlpool 15 Minute(s) 9.0% 9.68

Yeast

Name Attenuation
Safale US-05 Dry Beer Yeast 78% - 82%

Other

Name Amount Use Time
Whirlfloc Tablet 1.00 each Boil 15 Minute(s)

Mash Schedule

Temperature Time
152 F 90 Minutes
168 F 20 Minutes

Fermentation Schedule

Temperature Time
65 F 14 Day(s)

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Created with MIBrew from Michigan Brew Supply