Pandemic Pilsner Homebrew Recipe by BPBrewIngCo

1.057

1.014 5.6%

ABV

38

IBU

3

SRM

Fermentables

Amount	Fermentable	Use	%
8.00 lb	Pilsen Dry Malt Extract (US)	Boil	100.00%

Hops

Amount	Hop	Use	Time	AA	IBU
1.00 oz	Hallertau - Pellet	Boil	60 Minute(s)	4.5%	11.30
1.00 oz	Citra - Pellet	Boil	30 Minute(s)	13.7%	26.44
1.00 oz	Lemondrop - Pellet	Dry Hop	9 Day(s)	6.0%	0.00

Yeast

Name	Attenuation
Wyeast 1450 Denny's Favorite Liquid Ale Yeast	74% - 76%
Safale US-05 Dry Beer Yeast	78% - 82%

Other

Name	Amount	Use	Time
White Labs WLN40000 Clarity-Ferm	0.00 oz	Primary	0 Minute(s)
Irish Moss	0.00 oz	Bottle	15 Minute(s)

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^2-	HCO₃-
50	7	5	60	75	0

German Pils

1.057

1.050

1.044

1.014

1.013

1.008

5.6%

ABV

5.2%

4.4%

IBU

SRM

3 Comments

Add Comment

BPBrewIngCo commented 3 years ago

Usually dry hop with citra 1 oz. 11/27/20 Try 1 oz. Lemondrop dry hop.

Edited 2020-11-28 15:38:39

BPBrewIngCo commented 4 years ago

Option to substitute Hallertau with Magnum hops at 45 minute boil time, will increase from 37 to 59 IBU

BPBrewIngCo commented 4 years ago

Trying Denny's Yeast instead of Safale 05

Pandemic Pilsner

1.057

1.014

5.6%

38

3

Fermentables

Hops

Yeast

Other

Target Water Profile

3 Comments

Share Recipe