Pilsner Homebrew Recipe by Sybesmania | MIBrew

1.048

OG

1.008

FG

5.3%

ABV

33

IBU

3

SRM

Fermentables

Amount	Fermentable	Use	%
20.00 lb	Pilsen / Pilsner (BE)	Mash	88.89%
2.00 lb	Carapils (US)	Mash	8.89%
0.50 lb	Acidulated (DE)	Mash	2.22%

Hops

Amount	Hop	Use	Time	AA	IBU
2.25 oz	East Kent Golding - Pellet	First Wort	60 Minute(s)	5.0%	18.71
2.50 oz	Saaz - Pellet	Boil	30 Minute(s)	3.0%	9.58
2.50 oz	Saaz - Pellet	Boil	10 Minute(s)	3.0%	4.52
3.00 oz	Saaz - Pellet	Boil	0 Minute(s)	3.0%	0.00

Yeast

Name	Attenuation
Saflager W-34/70 Dry Lager Beer Yeast	83% - 83%

Mash Schedule

Temperature	Time
152 F	60 Minutes

German Pils

1.048

OG

1.050

-

1.044

1.008

FG

1.013

-

1.008

5.3%

ABV

5.2%

-

4.4%

33

IBU

40

-

22

3

SRM

5

-

2

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