Pliny Clone Homebrew Recipe by nchri251 | MIBrew

1.068

OG

1.017

FG

6.7%

ABV

172

IBU

6

SRM

Fermentables

Amount	Fermentable	Use	%
13.00 lb	2-Row (US)	Mash	84.55%
1.00 lb	Carapils (US)	Mash	6.50%
1.00 lb	Corn Sugar - Dextrose	Boil	6.50%
6.00 oz	Caramel/Crystal 40L (US)	Mash	2.44%

Hops

Amount	Hop	Use	Time	AA	IBU
2.00 oz	Warrior - Pellet	Boil	90 Minute(s)	16.0%	110.69
0.50 oz	Chinook - Pellet	Boil	90 Minute(s)	13.0%	22.48
0.50 oz	Columbus - Pellet	Boil	45 Minute(s)	15.0%	22.26
0.50 oz	Simcoe - Pellet	Boil	30 Minute(s)	13.0%	16.15
2.25 oz	Centennial - Pellet	Boil	0 Minute(s)	9.1%	0.00
1.00 oz	Simcoe - Pellet	Boil	0 Minute(s)	13.0%	0.00
2.50 oz	Columbus - Pellet	Dry Hop	0 Minute(s)	15.0%	0.00
1.75 oz	Centennial - Pellet	Dry Hop	0 Minute(s)	9.1%	0.00
1.50 oz	Simcoe - Pellet	Dry Hop	0 Minute(s)	13.0%	0.00

Yeast

Name	Attenuation
Wyeast 1056 American Ale Liquid Yeast	73% - 77%

Mash Schedule

Temperature	Time
152 F	60 Minutes

Fermentation Schedule

Temperature	Time
70 F	3 Day(s)
63 F	11 Day(s)

Double IPA

1.068

OG

1.085

-

1.065

1.017

FG

1.018

-

1.008

6.7%

ABV

9.9%

-

7.5%

172

IBU

120

-

60

6

SRM

14

-

6

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