1.079
OG1.016
FG8.3%
ABV176
IBU8
SRMFermentables
| Amount | Fermentable | Use | % |
|---|---|---|---|
| 9.90 lb | Light Liquid Malt Extract (US) | Boil | 79.84% |
| 1.00 lb | Wheat Dry Malt Extract (US) | Boil | 8.06% |
| 1.00 lb | Corn Sugar - Dextrose | Boil | 8.06% |
| 0.50 lb | Caramel/Crystal 40L (US) | Boil | 4.03% |
Hops
| Amount | Hop | Use | Time | AA | IBU |
|---|---|---|---|---|---|
| 2.00 oz | Warrior - Pellet | Boil | 90 Minute(s) | 16.0% | 70.30 |
| 2.00 oz | Chinook - Pellet | Boil | 90 Minute(s) | 13.0% | 57.12 |
| 1.00 oz | Simcoe - Pellet | Boil | 45 Minute(s) | 13.0% | 24.51 |
| 1.00 oz | Columbus - Pellet | Boil | 30 Minute(s) | 15.0% | 23.67 |
| 2.25 oz | Centennial - Pellet | Boil | 0 Minute(s) | 9.1% | 0.00 |
| 1.00 oz | Simcoe - Pellet | Boil | 0 Minute(s) | 13.0% | 0.00 |
| 3.25 oz | Columbus - Pellet | Dry Hop | 7 Day(s) | 15.0% | 0.00 |
| 1.75 oz | Centennial - Pellet | Dry Hop | 7 Day(s) | 9.1% | 0.00 |
| 1.75 oz | Simcoe - Pellet | Dry Hop | 7 Day(s) | 13.0% | 0.00 |
Yeast
| Name | Attenuation |
|---|---|
| Safale US-05 Dry Beer Yeast | 78% - 82% |
Fermentation Schedule
| Temperature | Time |
|---|---|
| 67 F | 14 Day(s) |
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