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Recipe by MichiganBrewSupply Oatmeal Stout All Grain 5.00 Gallon Batch 60 Minute Boil 65% Efficiency Created 3/6/2018 Updated 3/6/2018 No Reviews 0 Brew Log Comments

1.052

OG

1.010

FG

5.5%

ABV

37

IBU

33

SRM

 

 

Notes

The Poet Clone

Fermentables

Amount Fermentable Use %
6.00 lb Pale 2-Row (BE) Mash 48.00%
2.50 lb Bonlander Munich 10L (US) Mash 20.00%
2.00 lb Flaked Oat (US) Mash 16.00%
1.00 lb Caramel Munich 60L (US) Mash 8.00%
1.00 lb Chocolate (US) Mash 8.00%

Hops

Amount Hop Use Time AA IBU
1.00 oz Glacier - Pellet Boil 60 Minute(s) 4.9% 19.31
1.00 oz Nugget - Pellet Boil 10 Minute(s) 12.4% 17.71

Yeast

Name Attenuation
Safale US-05 Dry Beer Yeast 78% - 82%

Mash Schedule

Temperature Time
156 F 60 Minutes

Fermentation Schedule

Temperature Time
68 F 14 Day(s)

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Created with MIBrew from Michigan Brew Supply