Red Rye IPA Clone Homebrew Recipe by tofferle | MIBrew

1.064

OG

1.013

FG

6.7%

ABV

45

IBU

13

SRM

Fermentables

Amount	Fermentable	Use	%
6.60 lb	Light Liquid Malt Extract (US)	Boil	62.71%
3.30 lb	Rye Liquid Malt Extract (US)	Boil	31.35%
0.50 lb	Cara 45 (BE)	Steep	4.75%
2.00 oz	Chocolate (US)	Steep	1.19%

Hops

Amount	Hop	Use	Time	AA	IBU
1.00 oz	Citra - Pellet	Boil	50 Minute(s)	13.7%	32.75
1.00 oz	Chinook - Pellet	Boil	10 Minute(s)	13.0%	11.85
1.00 oz	Amarillo - Pellet	Boil	0 Minute(s)	10.0%	0.00
2.00 oz	Amarillo - Pellet	Dry Hop	5 Day(s)	10.0%	0.00
1.00 oz	Simcoe - Pellet	Dry Hop	5 Day(s)	13.0%	0.00

Yeast

Name	Attenuation
Safale US-05 Dry Beer Yeast	78% - 82%

Fermentation Schedule

Temperature	Time
68 F	14 Day(s)

Rye IPA

1.064

OG

1.075

-

1.056

1.013

FG

1.014

-

1.008

6.7%

ABV

8.0%

-

5.5%

45

IBU

75

-

50

13

SRM

14

-

6

1 Comments

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tofferle commented 6 years ago

Clone of Founders Red's Rye.

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Created with MIBrew from Michigan Brew Supply