Rhubarb IPA Homebrew Recipe by nicoleMIBS | MIBrew

1.059

OG

1.015

FG

5.8%

ABV

49

IBU

8

SRM

Fermentables

Amount	Fermentable	Use	%
3.30 lb	Munich Liquid Malt Extract (US)	Boil	76.74%
1.00 lb	Light Dry Malt Extract (US)	Boil	23.26%

Hops

Amount	Hop	Use	Time	AA	IBU
0.50 oz	Galaxy - Pellet	Boil	60 Minute(s)	13.5%	49.46
0.50 oz	Galaxy - Pellet	Boil	0 Minute(s)	13.5%	0.00

Yeast

Name	Attenuation
Safale S-04 Dry Beer Yeast	74% - 76%

American IPA

1.059

OG

1.070

-

1.056

1.015

FG

1.014

-

1.008

5.8%

ABV

7.5%

-

5.5%

49

IBU

70

-

40

8

SRM

14

-

6

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