1.070
OG1.014
FG7.4%
ABV79
IBU11
SRMFermentables
| Amount | Fermentable | Use | % |
|---|---|---|---|
| 9.00 lb | 2-Row (US) | Mash | 56.92% |
| 2.50 lb | Rye (US) | Mash | 15.81% |
| 1.75 lb | Bonlander Munich 10L (US) | Mash | 11.07% |
| 1.75 lb | Flaked Rye | Mash | 11.07% |
| 9.00 oz | Caramel/Crystal 80L (US) | Mash | 3.56% |
| 4.00 oz | Rice Hulls (US) | Mash | 1.58% |
Hops
| Amount | Hop | Use | Time | AA | IBU |
|---|---|---|---|---|---|
| 1.00 oz | Nugget - Pellet | Boil | 60 Minute(s) | 11.5% | 40.56 |
| 1.00 oz | Centennial - Pellet | Boil | 20 Minute(s) | 9.1% | 19.44 |
| 1.00 oz | Centennial - Pellet | Boil | 10 Minute(s) | 9.1% | 11.64 |
| 1.00 oz | Amarillo - Pellet | Boil | 5 Minute(s) | 10.0% | 7.03 |
Yeast
| Name | Attenuation |
|---|---|
| Safale US-05 Dry Beer Yeast | 78% - 82% |
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