Notes
Recipe to test the functionality of MIBrew's recipe builder.
Fermentables
| Amount |
Fermentable |
Use |
% |
| 6.00 lb |
Pilsen / Pilsner (US) |
Mash |
46.15% |
| 4.00 lb |
Flaked Wheat (US) |
Mash |
30.77% |
| 2.00 lb |
2-Row (US) |
Mash |
15.38% |
| 1.00 lb |
Caramel/Crystal 10L (US) |
Mash |
7.69% |
Hops
| Amount |
Hop |
Use |
Time |
AA |
IBU |
| 1.00 oz |
Galena - Pellet |
Boil |
45 Minute(s) |
13.0% |
42.86 |
| 1.00 oz |
Mt. Hood - Pellet |
Boil |
10 Minute(s) |
6.0% |
7.81 |
| 1.00 oz |
Nelson Sauvin - Pellet |
Boil |
10 Minute(s) |
11.0% |
14.32 |
Yeast
| Name |
Attenuation |
| Safale US-05 Dry Beer Yeast |
78% - 82% |
Other
| Name |
Amount |
Use |
Time |
| Coriander Seeds |
2.00 tsp |
Boil |
15 Minute(s) |
| Tangerine Peel |
0.50 oz |
Boil |
15 Minute(s) |
Mash Schedule
| Temperature |
Time |
| 122 F |
20 Minutes |
| 150 F |
50 Minutes |
Fermentation Schedule
| Temperature |
Time |
| 68 F |
1 Week(s) |
| 75 F |
5 Day(s) |
| 63 F |
1 Week(s) |
| 34 F |
1 Week(s) |
Target Water Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO42- |
HCO3- |
| 2 |
0 |
0 |
0 |
1 |
0 |
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