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Sierra Pale Ale

Recipe by MichiganBrewSupply American Pale Ale All Grain 5.50 Gallon Batch 60 Minute Boil 70% Efficiency Created 2/10/2017 Updated 9/8/2022 No Reviews 0 Brew Log Comments

1.053

OG

1.011

FG

5.5%

ABV

44

IBU

8

SRM

 

 

Fermentables

Amount Fermentable Use %
7.00 lb 2-Row (US) Mash 53.85%
5.00 lb Pale 2-Row (US) Mash 38.46%
0.50 lb Caramel/Crystal 60L (US) Steep 3.85%
0.50 lb Carapils (US) Mash 3.85%

Hops

Amount Hop Use Time AA IBU
0.50 oz Magnum - Pellet Boil 60 Minute(s) 12.3% 21.77
1.00 oz Perle - Pellet Boil 30 Minute(s) 8.0% 21.76
1.00 oz Cascade - Pellet Boil 0 Minute(s) 7.0% 0.00

Yeast

Name Attenuation
Safale US-05 Dry Beer Yeast 78% - 82%

Mash Schedule

Temperature Time
152 F 60 Minutes

Fermentation Schedule

Temperature Time
68 F 14 Day(s)

American Pale Ale

1.053
OG
1.060
-
1.045
1.011
FG
1.015
-
1.010
5.5%
ABV
6.2%
-
4.5%
44
IBU
50
-
30
8
SRM
10
-
5

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