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Snider Chinook IPA

Recipe by MichiganBrewSupply American IPA Extract 5.00 Gallon Batch 2.50 Gallon Boil 60 Minute Boil Created 3/31/2020 Updated 3/31/2020 No Reviews 0 Brew Log Comments

1.051

OG

1.010

FG

5.4%

ABV

47

IBU

8

SRM

 

 

Fermentables

Amount Fermentable Use %
6.60 lb Pilsen Liquid Malt Extract (US) Boil 76.74%
1.00 lb Pilsen Dry Malt Extract (US) Boil 11.63%
0.75 lb Caramel/Crystal 10L (US) Steep 8.72%
0.25 lb Caramel/Crystal 120L (US) Steep 2.91%

Hops

Amount Hop Use Time AA IBU
1.00 oz Chinook - Pellet Boil 60 Minute(s) 13.0% 38.94
0.50 oz Chinook - Pellet Boil 10 Minute(s) 13.0% 7.06
0.50 oz Chinook - Pellet Boil 1 Minute(s) 13.0% 0.84
1.00 oz Chinook - Pellet Dry Hop 4 Day(s) 13.0% 0.00

Yeast

Name Attenuation
Safale US-05 Dry Beer Yeast 78% - 82%

Fermentation Schedule

Temperature Time
68 F 14 Day(s)

American IPA

1.051
OG
1.070
-
1.056
1.010
FG
1.014
-
1.008
5.4%
ABV
7.5%
-
5.5%
47
IBU
70
-
40
8
SRM
14
-
6

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