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Recipe by MichiganBrewSupply Fruit Beer All Grain 5.50 Gallon Batch 60 Minute Boil 70% Efficiency Created 1/26/2016 Updated 7/30/2016 No Reviews 0 Brew Log Comments

1.064

OG

1.015

FG

6.4%

ABV

29

IBU

5

SRM

 

 

Fermentables

Amount Fermentable Use %
10.00 lb 2-Row (US) Mash 68.97%
2.50 lb Rye (US) Mash 17.24%
2.00 lb White Wheat (US) Mash 13.79%

Hops

Amount Hop Use Time AA IBU
2.00 oz Crystal - Pellet Boil 60 Minute(s) 4.5% 28.55

Yeast

Name Attenuation
White Labs WLP001 California Ale Liquid Yeast 73% - 80%

Other

Name Amount Use Time
Raspberries 2.00 lb Secondary 7 Day(s)
Blackberries 1.00 lb Secondary 7 Day(s)
Blueberries 1.00 lb Secondary 7 Day(s)
strawberries 2.00 lb Secondary 7 Day(s)

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