Spooner Lager Homebrew Recipe by brandog

ABV

IBU

SRM

Amount	Fermentable	Use	%
10.50 lb	Pilsen / Pilsner (US)	Mash	85.71%
1.75 lb	Carapils (US)	Mash	14.29%

Amount	Hop	Use	Time	AA	IBU
0.40 oz	Northern Brewer - Pellet	Boil	60 Minute(s)	7.9%	11.41
0.50 oz	Hallertau Mittelfruh - Pellet	Boil	20 Minute(s)	2.8%	3.06
0.50 oz	Hallertau Mittelfruh - Pellet	Boil	10 Minute(s)	2.8%	1.83

Name	Attenuation
Saflager W-34/70 Dry Lager Beer Yeast	83% - 83%

Name	Amount	Use	Time
Calcium Chloride	0.28 oz	Boil	0 Minute(s)
Yeast Nutrient	0.00 oz	Boil	10 Minute(s)
Whirlfloc Tablet	0.00 oz	Boil	5 Minute(s)

Temperature	Time
148 F	90 Minutes

American Lager

1.052

1.050

1.040

1.009

1.010

1.004

5.6%

ABV

5.3%

4.2%

IBU

SRM

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Spooner Lager