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Recipe by MichiganBrewSupply Blonde Ale All Grain 5.50 Gallon Batch 60 Minute Boil 70% Efficiency Created 6/6/2016 Updated 7/30/2016 No Reviews 0 Brew Log Comments

1.067

OG

1.013

FG

7.1%

ABV

13

IBU

7

SRM

 

 

Fermentables

Amount Fermentable Use %
12.00 lb Pale 2-Row (US) Mash 75.00%
2.00 lb Vienna (US) Mash 12.50%
1.50 lb Carapils (US) Mash 9.38%
0.50 lb Caramel/Crystal 10L (US) Mash 3.13%

Hops

Amount Hop Use Time AA IBU
0.50 oz Centennial - Pellet Boil 60 Minute(s) 8.5% 13.44
0.50 oz Centennial - Pellet Boil 0 Minute(s) 8.5% 0.00

Yeast

Name Attenuation
Safale US-05 Dry Beer Yeast 78% - 82%

Other

Name Amount Use Time
Strawberry Flavoring Extract 4.00 oz Bottle 0 Minute(s)

Mash Schedule

Temperature Time
154 F 60 Minutes

Fermentation Schedule

Temperature Time
68 F 14 Day(s)

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Created with MIBrew from Michigan Brew Supply