| Amount | Fermentable | Use | % |
|---|---|---|---|
| 73.33 lb | Flaked Wheat (US) | Mash | 50.00% |
| 29.33 lb | 2-Row (US) | Mash | 20.00% |
| 29.33 lb | Pilsen / Pilsner (US) | Mash | 20.00% |
| 14.67 lb | Flaked Oat (US) | Mash | 10.00% |
| Amount | Hop | Use | Time | AA | IBU |
|---|---|---|---|---|---|
| 12.80 oz | Hallertau Mittelfruh - Pellet | Boil | 60 Minute(s) | 3.7% | 12.39 |
| Name | Attenuation |
|---|---|
| Safbrew WB-06 Wheat Beer Yeast | 85% - 87% |
| Name | Amount | Use | Time |
|---|---|---|---|
| Strawberries - Fresh | 35.00 lb | Secondary | 0 Minute(s) |
| Coriander Seeds | 5.83 oz | Boil | 5 Minute(s) |
| Coriander Seeds | 5.83 oz | Secondary | 14 Minute(s) |
| Temperature | Time |
|---|---|
| 153 F | 60 Minutes |
| Temperature | Time |
|---|---|
| 65 F | 1 Week(s) |
Created with MIBrew from Michigan Brew Supply
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