Sun Visor Hoppy Wheat Homebrew Recipe by lownds | MIBrew

1.051

OG

1.010

FG

5.4%

ABV

58

IBU

4

SRM

Fermentables

Amount	Fermentable	Use	%
5.00 lb	2-Row (US)	Mash	45.45%
4.00 lb	Red Wheat (US)	Mash	36.36%
1.00 lb	Carapils (US)	Mash	9.09%
1.00 lb	Flaked Oat (US)	Mash	9.09%

Hops

Amount	Hop	Use	Time	AA	IBU
0.50 oz	Amarillo - Pellet	Boil	60 Minute(s)	10.0%	17.98
0.50 oz	Apollo - Pellet	Boil	60 Minute(s)	17.0%	30.57
0.50 oz	Amarillo - Pellet	Boil	5 Minute(s)	10.0%	3.59
0.50 oz	Apollo - Pellet	Boil	5 Minute(s)	17.0%	6.09
1.00 oz	Amarillo - Pellet	Dry Hop	14 Day(s)	10.0%	0.00
0.50 oz	Crystal - Pellet	Dry Hop	14 Day(s)	4.5%	0.00
1.00 oz	Mosaic - Pellet	Dry Hop	14 Day(s)	12.5%	0.00

Yeast

Name	Attenuation
Safale US-05 Dry Beer Yeast	78% - 82%

Mash Schedule

Temperature	Time
153 F	60 Minutes

Fermentation Schedule

Temperature	Time
68 F	7 Day(s)
68 F	14 Day(s)

American Wheat Beer

1.051

OG

1.055

-

1.040

1.010

FG

1.013

-

1.008

5.4%

ABV

5.5%

-

4.0%

58

IBU

30

-

15

4

SRM

6

-

3

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