1.055
OG1.016
FG5.1%
ABV52
IBU11
SRMNotes
This is a knock off of a Manny's Pale Ale. It is supposed to be a cloudy beer. It starts out as cloudy but It clears as it sits longer in the keg. I guess if I were to drink it faster it would stay cloudy but either way it is very delish! It is my hose beer now.
Should use Wyeast 1275 (Thames Valley)
Fermentables
| Amount | Fermentable | Use | % |
|---|---|---|---|
| 18.00 lb | Pale 2-Row (US) | Mash | 83.72% |
| 2.00 lb | Caramel/Crystal 60L (US) | Mash | 9.30% |
| 1.50 lb | Carapils (US) | Mash | 6.98% |
Hops
| Amount | Hop | Use | Time | AA | IBU |
|---|---|---|---|---|---|
| 2.00 oz | Magnum - Pellet | Boil | 60 Minute(s) | 12.3% | 46.58 |
| 1.00 oz | Cascade - Pellet | Boil | 15 Minute(s) | 5.5% | 5.17 |
| 1.00 oz | Cascade - Pellet | Boil | 1 Minute(s) | 5.5% | 0.45 |
| 2.00 oz | Cascade - Pellet | Dry Hop | 7 Day(s) | 5.5% | 0.00 |
Yeast
| Name | Attenuation |
|---|---|
| Wyeast 1187 Ringwood Ale Liquid Yeast | 68% - 72% |
Mash Schedule
| Temperature | Time |
|---|---|
| 150 F | 60 Minutes |
Fermentation Schedule
| Temperature | Time |
|---|---|
| 165 F | 7 Day(s) |
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