Test Homebrew Recipe by aarongarcia | MIBrew

1.035

OG

1.002

FG

4.3%

ABV

6

IBU

3

SRM

Fermentables

Amount	Fermentable	Use	%
110.00 lb	2-Row (US)	Mash	73.33%
35.00 lb	White Wheat (US)	Mash	23.33%
5.00 lb	Carapils (US)	Mash	3.33%

Hops

Amount	Hop	Use	Time	AA	IBU
4.00 oz	Styrian Aurora - Pellet	Boil	60 Minute(s)	8.3%	5.58

Yeast

Name	Attenuation
BE-134	95% - 95%
S-189	95% - 95%

Mash Schedule

Temperature	Time
146 F	120 Minutes

Saison (pale) (table)

1.035

OG

1.065

-

1.048

1.002

FG

1.008

-

1.002

4.3%

ABV

5.0%

-

3.5%

6

IBU

35

-

20

3

SRM

14

-

5

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