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Recipe by MichiganBrewSupply American Brown Ale All Grain 5.00 Gallon Batch 60 Minute Boil 60% Efficiency Created 10/6/2018 Updated 10/6/2018 No Reviews Comments

1.049

OG

1.011

FG

5.0%

ABV

27

IBU

31

SRM

 

 

Fermentables

Amount Fermentable Use %
12.50 lb 2-Row (US) Mash 88.89%
15.00 oz Chocolate (US) Mash 6.67%
10.00 oz Caramel/Crystal 120L (US) Mash 4.44%

Hops

Amount Hop Use Time AA IBU
1.00 oz Fuggle - Pellet Boil 60 Minute(s) 4.5% 18.14
1.00 oz Fuggle - Pellet Boil 15 Minute(s) 4.5% 9.00

Yeast

Name Attenuation
Lallemand Nottingham Dry Beer Yeast 75% - 80%

Mash Schedule

Temperature Time
154 F 60 Minutes

Fermentation Schedule

Temperature Time
68 F 14 Day(s)

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Created with MIBrew from Michigan Brew Supply