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Recipe by giveme100usernames Saison (pale) (table) All Grain 1.00 Gallon Batch 60 Minute Boil 75% Efficiency Created 4/18/2020 Updated 6/12/2020 No Reviews 0 Brew Log Comments

1.037

OG

1.007

FG

3.9%

ABV

27

IBU

3

SRM

 

 

Fermentables

Amount Fermentable Use %
1.75 lb Pilsen / Pilsner (BE) Mash 87.50%
4.00 oz White Wheat (US) Mash 12.50%

Hops

Amount Hop Use Time AA IBU
0.10 oz Cascade - Pellet Boil 60 Minute(s) 5.7% 13.45
0.10 oz Willamette - Pellet Boil 15 Minute(s) 3.8% 4.45
0.10 oz Cascade - Pellet Boil 10 Minute(s) 5.7% 4.88
0.10 oz Cascade - Pellet Boil 4 Minute(s) 5.7% 2.19
0.10 oz Mosaic - Pellet Boil 2 Minute(s) 10.9% 2.18

Yeast

Name Attenuation
Lallemand Belle Saison Dry Beer Yeast 77% - 83%

Mash Schedule

Temperature Time
145 F 60 Minutes

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Created with MIBrew from Michigan Brew Supply