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Recipe by Deleted Oatmeal Stout All Grain 5.00 Gallon Batch 60 Minute Boil 77% Efficiency Created 8/17/2016 Updated 3/20/2019 No Reviews 0 Brew Log Comments

1.054

OG

1.011

FG

5.6%

ABV

31

IBU

38

SRM

 

 

Notes

If the black hole is spinning, though, then its gravitational effects are more complicated. It actually pulls the fabric of spacetime along with it - an effect called "frame dragging".

Fermentables

Amount Fermentable Use %
7.00 lb Maris Otter (UK) Mash 70.00%
1.00 lb Chocolate (US) Mash 10.00%
1.00 lb Flaked Oat (US) Mash 10.00%
0.50 lb Roasted Barley (US) Mash 5.00%
0.50 lb Caramel/Crystal 60L (US) Mash 5.00%

Hops

Amount Hop Use Time AA IBU
1.00 oz Willamette - Pellet Boil 60 Minute(s) 5.0% 19.15
1.00 oz Willamette - Pellet Boil 20 Minute(s) 5.0% 11.60

Yeast

Name Attenuation
Safale US-05 Dry Beer Yeast 78% - 82%

Other

Name Amount Use Time
Coffee 6.00 oz Secondary 0 Minute(s)
Cocoa Powder 4.00 oz Whirlpool 0 Minute(s)

Mash Schedule

Temperature Time
148 F 45 Minutes
161 F 45 Minutes

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