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Recipe by Drewp8700 American Pale Ale All Grain 2.50 Gallon Batch 60 Minute Boil 69% Efficiency Created 4/27/2019 Updated 6/8/2019 No Reviews 0 Brew Log Comments

1.043

OG

1.009

FG

4.5%

ABV

46

IBU

7

SRM

 

 

Fermentables

Amount Fermentable Use %
4.00 lb Pale 2-Row (US) Mash 91.43%
6.00 oz Aromatic (BE) Mash 8.57%

Hops

Amount Hop Use Time AA IBU
0.50 oz Glacier - Pellet Boil 60 Minute(s) 5.5% 23.48
0.50 oz Glacier - Pellet Boil 15 Minute(s) 5.5% 11.65
0.50 oz Chinook - Pellet Whirlpool 0 Minute(s) 13.0% 11.06
0.50 oz Chinook - Pellet Dry Hop 5 Day(s) 13.0% 0.00

Yeast

Name Attenuation
Safale US-05 Dry Beer Yeast 78% - 82%

Mash Schedule

Temperature Time
148 F 45 Minutes
162 F 30 Minutes

Fermentation Schedule

Temperature Time
66 F 3 Week(s)

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Created with MIBrew from Michigan Brew Supply