1.072
OG1.014
FG7.6%
ABV67
IBU6
SRMFermentables
| Amount | Fermentable | Use | % |
|---|---|---|---|
| 7.00 lb | 2-Row (US) | Mash | 77.24% |
| 1.00 lb | White Wheat (US) | Mash | 11.03% |
| 0.50 lb | Flaked Oat (US) | Mash | 5.52% |
| 0.50 lb | Flaked Wheat (US) | Mash | 5.52% |
| 1.00 oz | Rice Hulls (US) | Mash | 0.69% |
Hops
| Amount | Hop | Use | Time | AA | IBU |
|---|---|---|---|---|---|
| 0.60 oz | Columbus - Pellet | Boil | 10 Minute(s) | 15.0% | 21.93 |
| 0.50 oz | Citra - Pellet | Whirlpool | 30 Minute(s) | 13.7% | 9.18 |
| 0.50 oz | Simcoe - Pellet | Whirlpool | 30 Minute(s) | 13.0% | 8.71 |
| 0.50 oz | Vic Secret - Pellet | Whirlpool | 30 Minute(s) | 21.0% | 14.07 |
| 0.50 oz | Galaxy - Pellet | Whirlpool | 30 Minute(s) | 13.5% | 9.04 |
| 0.50 oz | Kohatu - Pellet | Whirlpool | 30 Minute(s) | 6.0% | 4.02 |
| 0.35 oz | Galaxy - Pellet | Dry Hop | 1 Day(s) | 13.5% | 0.00 |
| 0.35 oz | Citra - Pellet | Dry Hop | 1 Day(s) | 13.7% | 0.00 |
| 0.35 oz | Simcoe - Pellet | Dry Hop | 1 Day(s) | 13.0% | 0.00 |
| 0.35 oz | Vic Secret - Pellet | Dry Hop | 1 Day(s) | 21.0% | 0.00 |
| 0.35 oz | Kohatu - Pellet | Dry Hop | 1 Day(s) | 6.0% | 0.00 |
Yeast
| Name | Attenuation |
|---|---|
| Sigmund's Voss Kveik | 78% - 83% |
Other
| Name | Amount | Use | Time |
|---|---|---|---|
| Calcium Chloride | 0.07 oz | Boil | 60 Minute(s) |
| Gypsum / Calcium Sulfate | 0.12 oz | Boil | 60 Minute(s) |
Mash Schedule
| Temperature | Time |
|---|---|
| 154 F | 60 Minutes |
Fermentation Schedule
| Temperature | Time |
|---|---|
| 74 F | 10 Day(s) |
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