1.057
OG1.012
FG5.9%
ABV52
IBU3
SRMFermentables
| Amount | Fermentable | Use | % |
|---|---|---|---|
| 8.00 lb | Pilsen / Pilsner (US) | Mash | 72.73% |
| 1.50 lb | White Wheat (US) | Mash | 13.64% |
| 1.50 lb | Flaked Oat (US) | Mash | 13.64% |
Hops
| Amount | Hop | Use | Time | AA | IBU |
|---|---|---|---|---|---|
| 1.00 oz | Denali - Pellet | Boil | 45 Minute(s) | 15.4% | 51.65 |
| 1.00 oz | Vic Secret - Pellet | Boil | 0 Minute(s) | 21.0% | 0.00 |
| 1.00 oz | Denali - Pellet | Boil | 0 Minute(s) | 15.4% | 0.00 |
| 2.00 oz | Vic Secret - Pellet | Dry Hop | 5 Day(s) | 21.0% | 0.00 |
| 2.00 oz | Denali - Pellet | Dry Hop | 5 Day(s) | 15.4% | 0.00 |
Yeast
| Name | Attenuation |
|---|---|
| White Labs WLP670 American Farmhouse Blend Liquid | 75% - 82% |
Mash Schedule
| Temperature | Time |
|---|---|
| 150 F | 60 Minutes |
Fermentation Schedule
| Temperature | Time |
|---|---|
| 72 F | 14 Day(s) |
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