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Recipe by MichiganBrewSupply American IPA Extract 5.00 Gallon Batch 2.50 Gallon Boil 60 Minute Boil Created 12/19/2015 Updated 1/9/2017 No Reviews 1 Brew Log Comments

1.070

OG

1.014

FG

7.4%

ABV

55

IBU

9

SRM

 

 

Fermentables

Amount Fermentable Use %
6.60 lb Light Liquid Malt Extract (US) Boil 63.46%
3.30 lb Pale Ale Liquid Malt Extract (US) Boil 31.73%
0.50 lb Caramel/Crystal 40L (US) Steep 4.81%

Hops

Amount Hop Use Time AA IBU
2.00 oz Centennial - Pellet Boil 45 Minute(s) 9.1% 38.74
1.00 oz Centennial - Pellet Boil 30 Minute(s) 9.1% 16.21
3.00 oz Centennial - Pellet Dry Hop 5 Day(s) 9.1% 0.00

Yeast

Name Attenuation
Safale US-05 Dry Beer Yeast 78% - 82%

Fermentation Schedule

Temperature Time
68 F 14 Day(s)

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Created with MIBrew from Michigan Brew Supply