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Recipe by MichiganBrewSupply California Common All Grain 5.00 Gallon Batch 60 Minute Boil 75% Efficiency Created 9/30/2017 Updated 9/30/2017 No Reviews Comments

1.062

OG

1.020

FG

5.5%

ABV

33

IBU

11

SRM

 

 

Notes

NA

Fermentables

Amount Fermentable Use %
9.00 lb 2-Row (US) Mash 78.81%
1.12 lb Dark Munich (DE) Mash 9.81%
0.75 lb Caramel/Crystal 40L (US) Mash 6.57%
0.45 lb Victory (US) Mash 3.94%
0.10 lb Pale Chocolate Mash 0.88%

Hops

Amount Hop Use Time AA IBU
0.75 oz Northern Brewer - Pellet Boil 60 Minute(s) 6.5% 17.43
1.25 oz Northern Brewer - Pellet Boil 15 Minute(s) 6.5% 14.41
1.25 oz Northern Brewer - Pellet Boil 1 Minute(s) 6.5% 1.25

Yeast

Name Attenuation
White Labs WLP810 San Francisco Lager Liquid Yeast 65% - 70%

Other

Name Amount Use Time
None

Mash Schedule

Temperature Time
150 F 60 Minutes

Fermentation Schedule

Temperature Time
62 F 14 Day(s)

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Created with MIBrew from Michigan Brew Supply