Untitled Trappist Single Homebrew Recipe by biglarse | MIBrew

1.051

OG

1.012

FG

5.1%

ABV

26

IBU

3

SRM

Fermentables

Amount	Fermentable	Use	%
8.25 lb	Pilsen / Pilsner (DE)	Mash	86.84%
1.00 lb	Table Sugar - Sucrose	Boil	10.53%
0.25 lb	Biscuit (BE)	Mash	2.63%

Hops

Amount	Hop	Use	Time	AA	IBU
1.00 oz	Hallertau - Pellet	Boil	60 Minute(s)	4.4%	16.19
1.00 oz	Hallertau - Pellet	Boil	15 Minute(s)	4.4%	8.03
1.00 oz	Styrian Celeia Golding - Pellet	Boil	5 Minute(s)	2.7%	1.98

Yeast

Name	Attenuation
Wyeast 1388 Belgian Strong Ale Liquid Yeast	74% - 78%

Trappist Single

1.051

OG

1.054

-

1.044

1.012

FG

1.010

-

1.004

5.1%

ABV

6.0%

-

4.8%

26

IBU

45

-

25

3

SRM

5

-

3

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