1.074
OG1.019
FG7.2%
ABV50
IBU11
SRMFermentables
| Amount | Fermentable | Use | % |
|---|---|---|---|
| 20.00 lb | Pilsen / Pilsner (DE) | Mash | 58.82% |
| 3.00 lb | Naked Golden Oats (UK) | Mash | 8.82% |
| 3.00 lb | Red Wheat (US) | Mash | 8.82% |
| 3.00 lb | Dark Munich (DE) | Mash | 8.82% |
| 3.00 lb | Vienna (US) | Mash | 8.82% |
| 1.00 lb | Caramel/Crystal 60L (US) | Mash | 2.94% |
| 0.50 lb | Caramel/Crystal 120L (US) | Mash | 1.47% |
| 0.50 lb | Acidulated (DE) | Mash | 1.47% |
Hops
| Amount | Hop | Use | Time | AA | IBU |
|---|---|---|---|---|---|
| 1.50 oz | Simcoe - Pellet | Boil | 30 Minute(s) | 13.0% | 20.06 |
| 2.00 oz | Columbus - Pellet | Boil | 15 Minute(s) | 15.0% | 19.93 |
| 3.00 oz | Willamette - Pellet | Boil | 15 Minute(s) | 5.0% | 9.96 |
| 3.00 oz | Nugget - Pellet | Boil | 0 Minute(s) | 11.5% | 0.00 |
| 3.00 oz | Simcoe - Pellet | Boil | 0 Minute(s) | 13.0% | 0.00 |
| 1.50 oz | Columbus - Pellet | Boil | 0 Minute(s) | 15.0% | 0.00 |
| 3.00 oz | Nugget - Pellet | Dry Hop | 0 Minute(s) | 11.5% | 0.00 |
| 3.00 oz | Simcoe - Pellet | Dry Hop | 0 Minute(s) | 13.0% | 0.00 |
| 1.50 oz | Columbus - Pellet | Dry Hop | 0 Minute(s) | 15.0% | 0.00 |
Yeast
| Name | Attenuation |
|---|---|
| Safale S-04 Dry Beer Yeast | 74% - 76% |
Mash Schedule
| Temperature | Time |
|---|---|
| 152 F | 60 Minutes |
Powered by
© 2025 Michigan Brew Supply LLC
Created with MIBrew from Michigan Brew Supply
Got a question? Be the first to leave a comment on this recipe.