Welcome Home Hefe Homebrew Recipe by BecauseKyle | MIBrew

1.047

OG

1.012

FG

4.6%

ABV

11

IBU

4

SRM

Fermentables

Amount	Fermentable	Use	%
4.50 lb	Pilsen / Pilsner (US)	Mash	50.00%
4.00 lb	White Wheat (US)	Mash	44.44%
0.50 lb	Bonlander Munich 10L (US)	Mash	5.56%

Hops

Amount	Hop	Use	Time	AA	IBU
0.50 oz	Tettnang - Pellet	Boil	60 Minute(s)	4.5%	9.16
0.50 oz	Spalt - Pellet	Boil	5 Minute(s)	4.0%	1.62

Yeast

Name	Attenuation
White Labs WLP300 Hefeweizen Ale Liquid Yeast	72% - 76%

Weissbier (Hefeweizen)

1.047

OG

1.052

-

1.044

1.012

FG

1.014

-

1.010

4.6%

ABV

5.6%

-

4.3%

11

IBU

15

-

8

4

SRM

6

-

2

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