Wild Superior Homebrew Recipe by MichiganBrewSupply

ABV

IBU

SRM

Amount	Fermentable	Use	%
6.60 lb	Vienna Liquid Malt Extract	Boil	100.00%

Amount	Hop	Use	Time	AA	IBU
1.50 oz	Centennial - Whole Leaf	Boil	60 Minute(s)	9.1%	40.85
3.00 oz	Wild Superior - Whole Leaf	Boil	10 Minute(s)	1.5%	4.88
3.00 oz	Wild Superior - Whole Leaf	Dry Hop	5 Day(s)	1.5%	0.00

Name	Attenuation
Safale US-05 Dry Beer Yeast	78% - 82%

Temperature	Time
65 F	2 Week(s)

American Pale Ale

1.044

1.060

1.045

1.009

1.015

1.010

4.6%

ABV

6.2%

4.5%

IBU

SRM

Add Comment

Got a question? Be the first to leave a comment on this recipe.

Wild Superior