| Amount | Fermentable | Use | % |
|---|---|---|---|
| 45.00 lb | Pale 2-Row (US) | Mash | 69.23% |
| 10.00 lb | Carabrown (US) | Mash | 15.38% |
| 5.00 lb | Roasted Barley (US) | Mash | 7.69% |
| 5.00 lb | Caramel/Crystal 40L (US) | Mash | 7.69% |
| Amount | Hop | Use | Time | AA | IBU |
|---|---|---|---|---|---|
| 6.00 oz | Willamette - Pellet | Mash | 30 Minute(s) | 5.0% | 19.09 |
| 4.00 oz | Willamette - Pellet | Boil | 5 Minute(s) | 5.0% | 2.54 |
| Name | Attenuation |
|---|---|
| White Labs WLP005 British Ale Liquid Yeast | 74% - 74% |
Created with MIBrew from Michigan Brew Supply
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