1.057
OG1.011
FG6.0%
ABV55
IBU7
SRMNotes
A first attempt at a Zombie Dust clone.
Fermentables
| Amount | Fermentable | Use | % |
|---|---|---|---|
| 11.00 lb | 2-Row (US) | Mash | 84.62% |
| 1.00 lb | Bonlander Munich 10L (US) | Mash | 7.69% |
| 0.50 lb | Carapils (US) | Mash | 3.85% |
| 0.50 lb | Melanoidin | Mash | 3.85% |
Hops
| Amount | Hop | Use | Time | AA | IBU |
|---|---|---|---|---|---|
| 1.00 oz | Citra - Pellet | Boil | 15 Minute(s) | 13.7% | 25.93 |
| 1.00 oz | Citra - Pellet | Boil | 10 Minute(s) | 13.7% | 18.95 |
| 1.00 oz | Citra - Pellet | Boil | 5 Minute(s) | 13.7% | 10.42 |
| 1.00 oz | Citra - Pellet | Boil | 0 Minute(s) | 13.7% | 0.00 |
| 3.00 oz | Citra - Pellet | Dry Hop | 5 Day(s) | 13.7% | 0.00 |
Yeast
| Name | Attenuation |
|---|---|
| Safale US-05 Dry Beer Yeast | 78% - 82% |
Mash Schedule
| Temperature | Time |
|---|---|
| 150 F | 60 Minutes |
Fermentation Schedule
| Temperature | Time |
|---|---|
| 64 F | 14 Day(s) |
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