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Great Divide Imperial Stout Clone BYO Recipe by Thadsd Imperial Stout All Grain 5.50 Gallon Batch 90 Minute Boil 75% Efficiency Created 11/17/2019 Updated 11/23/2019 No Reviews 1 Brew Log Comments

11/23/2019

Brew Day

Strike Water Volume


6.29 Gallons

Sparge Water Volume


4.08 Gallons

Pre-Boil Wort Volume


8 Gallons

Expected Original Gravity


1.090

Fermenter Volume


5 Gallons

Strike Water Temperature


163 F

Sparge Water Temperature


163 F

Post-Boil Wort Volume


5.25 Gallons

Actual Original Gravity


1.085

Fermentation Temperature


68 F


Notes


NA

Created with MIBrew from Michigan Brew Supply