Thadsd's Brew Log

Strike Water Volume

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9 Gallons

Sparge Water Volume

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8 Gallons

Pre-Boil Wort Volume

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13 Gallons

Expected Original Gravity

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1.055

Fermenter Volume

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9 Gallons

Strike Water Temperature

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165 F

Sparge Water Temperature

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163 F

Post-Boil Wort Volume

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12.44 Gallons

Actual Original Gravity

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1.055

Fermentation Temperature

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64 F

Notes

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Mash temp was 152
Pre-boil gravity 1.46
OG 1.055