| Amount | Fermentable | Use | % |
|---|---|---|---|
| 6.60 lb | Amber Liquid Malt Extract (US) | Boil | 79.04% |
| 1.00 lb | Pale Ale Dry Malt Extract (US) | Boil | 11.98% |
| 0.50 lb | Caramel/Crystal 20L (US) | Steep | 5.99% |
| 4.00 oz | Roasted Barley (US) | Steep | 2.99% |
| Amount | Hop | Use | Time | AA | IBU |
|---|---|---|---|---|---|
| 1.00 oz | Centennial - Pellet | Boil | 60 Minute(s) | 9.1% | 25.83 |
| 1.00 oz | Saaz - Pellet | Boil | 15 Minute(s) | 3.0% | 4.22 |
| Name | Attenuation |
|---|---|
| Safale US-05 Dry Beer Yeast | 78% - 82% |
| Temperature | Time |
|---|---|
| 68 F | 14 Day(s) |
Created with MIBrew from Michigan Brew Supply
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