hits counter
Recipe by AlexHoffman American IPA All Grain 5.50 Gallon Batch 60 Minute Boil 75% Efficiency Created 4/27/2018 Updated 4/27/2018 No Reviews 0 Brew Log Comments

1.042

OG

1.011

FG

4.1%

ABV

56

IBU

6

SRM

 

 

Fermentables

Amount Fermentable Use %
8.00 lb 2-Row (US) Mash 86.49%
12.00 oz Caramel/Crystal 40L (US) Mash 8.11%
8.00 oz Carapils (US) Mash 5.41%

Hops

Amount Hop Use Time AA IBU
0.50 oz Simcoe - Pellet Boil 60 Minute(s) 13.0% 25.13
0.50 oz Simcoe - Pellet Boil 20 Minute(s) 13.0% 15.22
0.50 oz Amarillo - Pellet Boil 20 Minute(s) 10.0% 11.71
0.50 oz Amarillo - Pellet Whirlpool 20 Minute(s) 10.0% 3.85
1.00 oz Simcoe - Pellet Dry Hop 5 Day(s) 13.0% 0.00
1.00 oz Amarillo - Pellet Dry Hop 5 Day(s) 10.0% 0.00

Yeast

Name Attenuation
Wyeast 1056 American Ale Liquid Yeast 73% - 77%

Mash Schedule

Temperature Time
152 F 60 Minutes

Fermentation Schedule

Temperature Time
65 F 3 Week(s)

0 Comments

Add Comment

Got a question? Be the first to leave a comment on this recipe.

Created with MIBrew from Michigan Brew Supply