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Recipe by xxkiskekyxx American Amber Ale All Grain 5.00 Gallon Batch 60 Minute Boil 75% Efficiency Created 7/9/2019 Updated 7/9/2019 No Reviews 0 Brew Log Comments

1.062

OG

1.017

FG

5.9%

ABV

29

IBU

15

SRM

 

 

Fermentables

Amount Fermentable Use %
10.00 lb 2-Row (US) Mash 80.00%
2.00 lb Caramel Munich 60L (US) Mash 16.00%
0.50 lb Biscuit (BE) Mash 4.00%

Hops

Amount Hop Use Time AA IBU
2.00 oz Saaz - Pellet Boil 60 Minute(s) 4.0% 29.11

Yeast

Name Attenuation
OYL-005 Irish Ale 69% - 75%

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