American Brown Ale Homebrew Recipe by peters4385 | MIBrew

1.051

OG

1.017

FG

4.5%

ABV

25

IBU

20

SRM

Fermentables

Amount	Fermentable	Use	%
9.00 lb	2-Row (US)	Mash	79.09%
0.75 lb	Caramel/Crystal 60L (US)	Mash	6.59%
0.50 lb	Caramel/Crystal 80L (US)	Mash	4.39%
0.50 lb	Victory (US)	Mash	4.39%
0.25 lb	Pale Chocolate	Mash	2.20%
0.25 lb	Flaked Oat (US)	Mash	2.20%
0.13 lb	Black Malt (Black Patent) (US)	Mash	1.14%

Hops

Amount	Hop	Use	Time	AA	IBU
1.00 oz	Bramling Cross - Pellet	Boil	60 Minute(s)	5.2%	18.93
1.00 oz	Willamette - Pellet	Boil	10 Minute(s)	4.2%	5.54
1.00 oz	Liberty - Pellet	Boil	1 Minute(s)	4.3%	0.67

Yeast

Name	Attenuation
White Labs WLP002 English Ale Liquid Yeast	63% - 70%

Mash Schedule

Temperature	Time
153 F	60 Minutes

American Brown Ale

1.051

OG

1.060

-

1.045

1.017

FG

1.016

-

1.010

4.5%

ABV

6.2%

-

4.3%

25

IBU

30

-

20

20

SRM

35

-

18

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