Anchor Steam Homebrew Recipe by MichiganBrewSupply

ABV

IBU

SRM

Amount	Fermentable	Use	%
9.00 lb	Pale 2-Row (US)	Mash	87.80%
1.00 lb	Caramel/Crystal 60L (US)	Mash	9.76%
0.25 lb	Caramel/Crystal 80L (US)	Mash	2.44%

Amount	Hop	Use	Time	AA	IBU
0.50 oz	Northern Brewer - Pellet	Boil	60 Minute(s)	9.9%	18.74
0.75 oz	Northern Brewer - Pellet	Boil	15 Minute(s)	9.9%	13.95
0.75 oz	Northern Brewer - Pellet	Boil	5 Minute(s)	9.9%	5.61

Name	Attenuation
Wyeast 2112 California Lager Liquid Yeast	67% - 71%

Temperature	Time
149 F	60 Minutes

Temperature	Time
62 F	14 Day(s)

California Common

1.055

1.054

1.048

1.017

1.014

1.011

5.0%

ABV

5.5%

4.5%

IBU

SRM

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Anchor Steam